Shortribs, Easter and Meatballs

One night last week, I made ramen & Korean shortribs. Note-to-self, the fresh ramen noodles do make MUCH more than expected. At least the whole family loves them. We figured out that Tyler loves to nosh on the bones. Vincent insisted on eating his shortribs with his cow crown. No, I don't think he gets the connections of beef and cow.

Easter this year was pretty low key, and a bit anti-climatic. The boys woke around the same time & we presented them their baskets. Tyler didn't understand it, of course, and Vincent seemed only sort of excited about the stuff inside. After they played with and ate a little of the stuff in the baskets, we moved on to the egg hunt. Eggs were hidden in the kitchen and the living room.

And, finally, Tyler met the Easter Bunny for the first time. Vincent met this same one last year, so he was thrilled to see him again. As you can see, Tyler freaked. Poor baby.

Check out the food blog for David's Easter meatballs & pasta dinner!